Elephant Hill degustation long table

For those visiting the Hawkes Bay throughout the winter months we recommend you check out the Elephant Hill Degustation Dinner Series. Further details can be found on the Elephant Hill Winery website

Elephant Hill Degustation Dinner Series – Friday 26 July 2013, Friday 30 August 2013, Friday 27 September 2013

Your evening will include a fabulous 7 course dinner created by our Chef Ashley Jones with matching wines selected by our Winemaker Steve Skinner, and transportation to & from Havelock North, Hastings & Napier areas.  The cost is $165 per person.

Tony Townley is a luxury lifestyle specialist and owner of Luxury Adventures. Talk to us about planning your next visit to New Zealand, Australia or the South Pacific Islands.

Elephant Hill Cape Kidnappers

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